Welcome to 100 Miles, an exploration of sustaining life by going no further away than 100 miles to gather the things we need to live. This web log is my journal of food-based experiences, memories, thoughts, and recipes. I hope you enjoy reading it. To subscribe, so as not to miss each new edition, please enter your email address.
Colombian food has become a big part of my life since meeting my boyfriend, Robert four years ago — primarily because his mother, Lucy is an amazing cook, and loves to feed us. She not only cooks Colombian food but all styles of food, and always without recipes. I have learned to love such dishes [...]